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Catering

At the Brit Hotel Chambéry, you can eat at any time!

Our establishment has a restaurant so that you can enjoy your meal without having to go anywhere.

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Our hotel in Chambéry offers you a breakfast with fresh bread, various fruits (apples from Savoie, oranges, kiwis), jams and honey, dairy products, camembert and yoghurts from Savoie. We will not forget the orange juice, the apple juice from the farm, the organic cereals including a gluten free variety as well as the different organic teas and infusions without forgetting the traditional coffee beans and the homemade pudding to start the day in good shape.

Our buffet is open from 6.00 to 9.30 am from Tuesday to Friday and from 7.00 to 9.30 am on Saturday, Sunday and Monday (from 7.30 to 9.30 am on public holidays).


The Brit Hotel Chambéry has a restaurant: "Le Bouchon de Savoie" with 40 seats

Our traditional cuisine restaurant is open from Monday to Thursday from 7pm to 9pm and on Fridays depending on the season or the presence of groups.

It is closed on Saturday and Sunday for lunch and dinner.

You will find a traditional cuisine.

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Beers Brasserie du Mont-Blanc
Beers Brasserie du Mont-Blanc

Producer of artisanal beers from water extracted in Mont Blanc.

128 avenue René Cassin
73290 La Motte-Servolex
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Routin syrups
Routin syrups

This company, focused on the ecological and socio-economic issues of tomorrow, imagines and creates high quality syrups without ever forgetting the values of transmission that are dear to them.

713 rue Denis Papin
73290 La Motte-Servolex
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Les Vergers De Châteauneuf
Les Vergers De Châteauneuf

Producers of apples and pears in Savoie, this company has obtained the label "Pommes et poires de Savoie" and it is not for nothing! Indeed, the harvests are done at maturity, in the respect of the fruit and the biodiversity.

60 Impasse des Roseaux, ZI Carouge
73250 Saint-Pierre-d'Albigny
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Cafés Folliet
Cafés Folliet

Master roaster since 1880, Cafés Folliet is now diversifying by offering a wide range of products from hot beverages to juices through jams and dried fruits.

574 rue de Chantabord
73000 Chambéry
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Alpine Distillery
Alpine Distillery

Producers of a wide range of alcoholic beverages, the Distillerie des Alpes keeps alive ancestral traditions such as the production of Génépi, an alcohol made from a typical plant of the region.

907 Av. de la Houille Blanche,
73000 Chambéry
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Hautes Bauges Dairy Cooperative
Hautes Bauges Dairy Cooperative

This agricultural cooperative makes an emblematic cheese of the region, in the pure Savoyard tradition: the Tomme des Bauges!

137 La Route Neuve
73630 La Compôte
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Water Bonneval Emergence
Water Bonneval Emergence

Natural mineral water, extracted in the heart of the French Alps. This local producer supplies us with still and sparkling water.

780 Rte de Malgovert
73700 Séez
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Savoie Yaourt
Savoie Yaourt

Producer of organic yoghurts made from Savoy milk. This production is made in the respect of the biodiversity thanks to recyclable packaging, local milk and especially products without preservatives or coloring.

ZA des Combaruches
73100 Aix-les-Bains
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Salaisons du Cayon
Salaisons du Cayon

For several generations, the passion of butcher has been passed on in the Meunier family. Today, it is Christian Meunier and his team who develop recipes to satisfy and surprise their customers.

136 Rue Paul Girod
73000 Chambéry
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Cheese factory of Chambéry
Cheese factory of Chambéry

In their store, which opened in 2013, these artisans refine and select good cheeses from a know-how handed down from generation to generation.

926 avenue de la houille blanche
73000 Chambéry
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Maison Dolin
Maison Dolin

Since 1821, Maison Dolin, a family-run distillery, has been developing alcohols and syrups in the pure respect of the regional tradition.

1138 Av. du Grand Arietaz
73000 Chambéry
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Glaces de Lyon
Glaces de Lyon

This artisan ice cream maker never stops innovating in order to offer astonishing recipes with an intense taste!

8 Imp. du Renivet
38150 Salaise-sur-Sanne
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Fruitière de Domessin
Fruitière de Domessin

Producer of Savoy cheeses in the Rhône Alpes region. This artisan is specialized in the elaboration of cheeses such as raclette cheese and Domessin tomme.

710 Rte de Pont de Beauvoisin
73330 Domessin
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Alpina Savoie
Alpina Savoie

With its 60 farmers anchored on the national territory, Alpina Savoir creates pasta with an approach that defends responsible agriculture, the local and fair remuneration of farmers.

209 Rue Aristide Berges
73094 Chambéry
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Domaine Adrien Veyron et fils
Domaine Adrien Veyron et fils

The Veyron family has been farming their 13 hectares of vineyards for several generations, always striving for excellence. The production is varied which allows them to offer white, red, rosé and sparkling wines.

La Ratte
73190 Apremont
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GAEC de la Grand Maison
GAEC de la Grand Maison

Producers of about fifteen varieties of apples and eight varieties of pears, this craftsman carefully makes products from his harvests such as apple juice without added sugar or preservatives.

2609 route de Villard-Marin
73290 La Motte-Servolex
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